Zushi School is a 2 hour hands-on sushi rolling course with Head Chef Lee who will teach the basics on from how to select the right fish at the fish markets to filleting fish at home. The course will run on the basics of sushi making and finish with tricks on how to make a few of […]
Zushi is introducing a new winter special – Shabu Shabu! A tabletop traditional Japanese hot pot with udon noodles, a fresh spread of vegetables and your choice of meats from premium grade Wagyu and a selection of sustainable seafood. Available Sunday to Thursday for dinner only at both Zushi Surry Hills & Barangaroo. Bookings are essential […]
Our popular lunch ramen soups are now available for dinner from Sunday to Thursday during winter at Zushi Surry Hills only. Warm up with a rotating ramen menu including Roasted duck ramen, Chilli chicken ramen or Chashu pork ramen. Portions are limited so make sure you come early!
ushi will participate in the Dry July campaign to support people affected by cancer by raising funds through the sale of our house mocktails and soft drinks. Be a part of Dry July and support a good cause! #dryjuly
Sign up our newsletter for a chance to win an $80 Zushi gift voucher! Or hashtag #zushibarangaroo or #zushisurryhills on your Instagram photos and you will be in the running to win a $50 Zushi gift voucher! Winners area picked 1st of every month and announced on our Instagram – make sure to follow us […]
