Daily Specials
oysters $6 each
sydney rock oyster, chilli ponzu, Camden Haven, NSW
white sturgeon caviar (30g tin) $149
5pcs shokupan (japanese milk bread), yuzu crème fraîche
scampi carpaccio $26
scampi oil, yuzu dressing, finger lime, lime zest and salmon roe
spicy tuna roll $24
asparagus tempura, avocado, flying fish roe, spicy tuna, shallot, shichimi chilli
kombu barramundi $38
WA Cone Bay barramundi, oven roasted, cauliflower puree, mizuna salad, basil oil
wagyu steak $65
rangers valley striploin MBS 8-9, 180g served medium rare, nashi pear apple soy butter, shio koji, shiitake mushrooms, chives, wasabi
lobster tempura $36
lightly battered, flying fish roe tartar, lime
Dessert Specials
chocolate heaven $15
light baked chocolate mousse cake, chocolate custard with Toki Suntory whisky, cocoa wafer, chocolate flakes *
+ add 1 x scoop of vanilla ice cream $3.50
mango pannacotta $15
fresh mango, kinako roasted soy bean tuile, coconut (single serve)
+ add 1 x scoop of vanilla ice cream $3.50
japanese donuts 4pc $12
deep fried japanese silken tofu donuts, chocolate ganache ^
+ add 1 x scoop of vanilla ice cream $3.50
yuzu mandarin sorbet $11
2 scoops, tangy flavour, compressed honeydew melon, mandarin syrup
$88PP Tasting Menu
minimum 2 people, designed to share
no changes are permitted except for dietary requirements
sashimi special
chef’s selection of sashimi
honey prawns
caramelised honey prawns, rice flour, sesame, shiso cress
chicken karaage
deep-fried chicken, lime, honey mayo
please select 2 x mains from the options below:
yuzu miso salmon
oven roasted TAS salmon, served medium, grilled cos lettuce, yuzu miso glaze, crispy quinoa
duck teriyaki
oven roasted duck breast marinated in soy and asian spices, served medium pumpkin purée, grilled broccolini, teriyaki sauce
glacier 51 toothfish (extra $11pp)
oven roasted, yuzu butter, grilled asparagus, crispy leek
wagyu steak (extra $11pp)
grilled medium rare, shio koji, shiitake mushrooms, nashi pear apple soy butter, chives
steamed rice
BOWLS & BENTOS
available monday – thursday lunch only
not available on public holidays or special events
$8
$3
$18
$24
$24
$38
$35
chicken katsu bento
panko bread-crumbed chicken, curry, sashimi, wakame salad, signature roll, rice ^
$35
$38
$30
* can be made gluten free / ^ cannot be made gluten free
