Surry Hills Menu
Daily Specials

oysters $5ea
Sydney Rock Oysters, Pambula NSW, chilli ponzu

sashimi special $28
bass grouper NZ, thinly sliced, chilli ponzu

whiting tempura $20
lightly tempura battered sand whiting, shichimi chilli, japanese vinegar ^

asparagus tempura $20
lightly battered asparagus, parmesan, dashi ^

wagyu steak $68
wagyu tri tip MB 9+, 180g, served medium rare, nashi pear apple soy butter, shio koji, shiitake mushrooms, chives *
Dessert Specials

matcha tiramisu (single serve) $12
lady finger biscuits, coffee, mascarpone, green tea powder ^

sticky date pudding $15
miso caramel sauce, vanilla ice cream, strawberry ^

yuzu sorbet $11
yuzu mandarin sorbet, 2 scoops, mango jelly

vanilla ice cream $9
2 scoops, topped with chocolate ^

green tea ice cream $10
2 scoops, topped with chocolate

black sesame ice cream $10
2 scoops, topped with sesame tuile *
Drink Specials

frozen mango colada
Bacardi White Rum,
Bacardi Coconut Rum,
mango, pineapple, coconut

frozen lychee lush
42 Below Vodka,
guava, lychee, strawberry, apple, yuzu

champagne lombard $24/110
épernay, france
well balanced between crispness and fullness of aromas,
white fruits, fine bubble